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Eco-Friendly Resort

Allegretto Vineyard Resort commits to providing a clean, comfortable, and well-appointed hotel in an environmentally responsible manner. Eco-conscious examples set by the owners and operators ensure continued research and implementation of green practices at the resort level.

Sustainability / Green Features

  • Efficient water-saving fixture        
  • A/C energy saver
    • Regular HVAC maintenance
  • Plant relocation Program
  • Electric vehicle car charging stations
    • Guest access
  • Energy efficient light
    • LED / % of lights are LED
    • Energy / lights in rooms
    • Key card system to ensure power only used when guest are in the room
  • Guestrooms with individually controllable thermostats (adjustable room temp.)
  • Skin cleanser soap made with certified sustainable palm oil
  • Food waste feeds local farms animals
  • Water refill station / coolers
  • Access to public transport at Cuesta College
  • Dedicated vegan and vegetarian menus
  • Recycling and waste reduction
    • Styrofoam – free property
    • Reduce office consumables
    • Universal waste recycling (lamps, batteries, electronics etc.)
    • Soft goods and hard goods donated to local and national donations centers
    • Recycling and Biodegradable electronic key cards
    • Biodegradable cups and available in guestrooms
    • Organic material recycling
    • Reusable dishware
  • Sustainably sourced tea and coffee products
  • Water sensors in the public restrooms
  • Drip irrigation
  • Weather strip and seal around doors and windows
  • Towel / linen reuse program
  • Hazardous waste collection for separate processing
  • Display SDS information and train team members in proper handling and disposal
  • Automatic dosing for pool water treatment

 

Community Impact

  • Pays employees a fair wage
  • Hires local staff
  • Locally sourced coffee
  • Locally sourced ingredients + flavors
  • Local artist program
  • Local artisan soap program
  • Locally sourced products in mini bar
  • 150 jobs have been provided for the community in this last year
  • Team members are encouraged to adopt water saving practices
  • Communicate sustainability objectives during training and meetings
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